Treat yourself to a delicious, organic sourdough loaf made with the finest Canadian ingredients!
Our Rustic Maple Oat Sourdough combines organic strong white baker's flour and stone-ground whole grain flour with Quebec maple syrup, oats, sea salt, and filtered water. Leavened with our regular wheat starter, this loaf is a true taste of Quebec and Ontario.
- Approximately 1000g, unsliced and packaged in a 100% recyclable kraft paper bag
- Enjoy at room temperature for 2-3 days, or slice and freeze for up to 3 months
Experience the flavors of honey, flower gardens, and rolling fields of oats with every bite of our Rustic Maple Oat Sourdough.