Our Bread

Had a great, fabulous day and we made sourdough bread and pizza dough to bake at home and also made both bread and pizza during the class. Small friendly group lead by a knowledgeable and laid back instructor Lisa.
Oh by the way the breadsbhave a nice sourdough taste so you know the culture was well tended.

It was more than I could have asked for
Perfect in every way
People were amazing
Learned so much
Taking second class

Enjoyed the class, so much to learn about sour dough

I really enjoyed my evening baking with Lisa. It was such a fun eve. I found the class very informative and we were able to have a tasting with making pizza.
I really liked the small class as it gave us ample time to ask questions. I would recommend.

Making sourdough at home can be intimidating. Lisa took us through each step, explaining thoroughly and answering questions along the way. The small class size ensures you get the attention you need to make sure you are performing the step correctly. I now feel I have the confidence to be able to practice making good sourdough at home. Super pleased!

I picked up this live starter last week, and it has given two delicious loaves already. The starter is very easy to work with, and is nice and active. I've been able to play around with various types of flours; it has been very tolerant and has given a wonderful flavour and texture each time. I have even ventured into some cake baking with it, and was very surprised with the amazing flavour it brings about. A lot of fun ! Thank you Elise !

When I picked them they were still warm from the oven and smelled delicious. And they were!! Crisp and sweet on the outside, soft and flavourful on the inside. No butter needed.

My 1st time trying your Cranberry
sourdough bread. Delicious.
Loved it toasted. Shared with my family. Thank you.

Absolutely delicious!! Stubbled upon them by chance while driving by a store on hwy 15 that sells them, and we’ve been hooked ever since! It’s impossible to choose a favourite flavour because they are all amazing.

We thoroughly enjoyed Elise's cranberry scone and they disappeared quickly. Good solid texture, lots of cranberries. I particularly enjoyed the sugar crystal topping.

Many thanks for the prompt delivery of starter!
My own 4 year old starter was inadvertently thrown out and I wanted to get back to baking as soon as possible.
This is a wonderful product!

You want bread, go to the store, you want wow bread order from Elise.

What makes these hot cross buns better than any you'll find elsewhere locally? First, they are sour dough, so much easier to digest if your tummy reacts to fast-rising commercial yeast.
Second, they are not overly sweet. Third, they are so tender that one has to make a conscious effort not to gobble them. Just one is so satisfying.
What a great gift to give and to enjoy. Another winner from this fabulous local bakery!

Loved your pizza dough. Anxious to try everything. Have gluten sensivity and nobreaction wonderful 5 stars. Please send menu..thank you

Absolutely delicious. Did not disappoint in any way...aroma, texture..and left me wanting more. Will definitely purchase again.